Want to keep the party going this Dry July? Try this tropical mocktail for a fizzy and fruity alternative!
Ingredients
Serves = 1
3-4 ice cubes30ml
pineapple juice
30ml coconut water
1 tablespoon pineapple (fresh, or canned in natural juice and drained),
chopped250ml sparkling water
(plain or with a hint of pineapple)
It’s this easy:
Put ice, pineapple juice, coconut water, and pineapple in a tall glass.Top with sparkling water, swizzle and enjoy.
Recipe from nomoneynotime.com.au
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