Galactic Gathering At The UFO Festival Cardwell was transformed into an intergalactic hotspot from 8 to 10 August 2025 as the Australian UFO Festival returned for its fourth year, attracting visitors from across the country. After a year’s absence in 2024, anticipation had been building for months, and the festival did not disappoint, offering three days packed with cosmic conversation, community fun, and unforgettable experiences. The action began on Friday with free community events
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Tec-NQ House grade 11 boarding student Max has his boots firmly planted in two very different worlds: the rugged, hands‑on life of a central Queensland cattle station, and the bustling day‑to‑day routine of boarding school in Townsville. “I live on a station north of Clermont called Mazeppa,” Max explained. “When I’m not here at school, I live there with my family.” Home for Max is anything but quiet. Mazeppa Station is a working property that runs both cattle and crops, keeping everyone on th
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Whether you’re settling into a new home, revamping your garden, or simply refreshing your living space, the way we shape our surroundings has a powerful impact on how we feel. A well-loved home doesn’t have to be perfect – it just needs to reflect your personality, support your lifestyle, and offer a sense of comfort. In recent years, we’ve seen a growing trend towards practical and sustainable design choices in both homes and gardens. People are making the most of indoor-outdoor flow, bringing
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By Victoria Velton At Palm Creek, it was a bright and fresh morning for our 20 parkrunners, with a gentle breeze making the course all the more enjoyable. Welcoming three newcomers to the Palm Creek track, two from Team Veteran, four PBs were recorded, including the Fastest timer. Down on the foreshore, 22 parkrunners took to the scenic path under cool, clear skies. Joined by a great mix of locals and visitors, no doubt in town for the UFO festival, with six newcomers stepping onto the course f
Read the full storyAustralian sugar cane farmers will soon trade one tropical paradise for another as they explore first-hand the implications of Brazil being ranked number one and two in the world for sugarcane and ethanol production.
Queensland sugarcane farmer Paul Atkinson is embarking on the 10-day tour for a second time because he is interested in how Brazil’s harvest and mills operate.
“Brazil is our main competition,” Mr Atkinson said, adding its use of sugar to produce ethanol affected world sugar prices and thus Australia’s own sugarcane industry.
While sugar may be Australia’s second-largest export crop after wheat, with 3-4 million tonnes (MT) valued at $1.5 to $2.5 billion headed overseas each year, these figures are dwarfed by Brazil’s.
The South American nation produces about half of the world’s total sugar exports at more than 32MT per year, according to the US Department of Agriculture (USDA), surpassing Australia’s total sugarcane production.
To put things further into perspective, for every tonne of sugarcane produced down under, Brazil produces about 22 tonnes, with about half of this sugar then being used to make ethanol thanks to the Brazilian government’s mandates on fuel mixes.
Stephen Ryan, the CEO of Queensland Cane Agriculture and Renewables (QCAR) and Australian Cane Farmers Association (ACFA), said the Brazil tour would give Aussies opportunities to meet with Brazilian farmers, processors, researchers and more to learn about the dynamics of the agricultural giant’s sugar cane and bio-energy industries.
“Brazil, as of 2023, had 350 operational sugarcane plants, of which almost two-thirds produced both sugar and ethanol and almost a third were just for ethanol, USDA figures show,” Mr Ryan said.
“The country made 35.3 billion litres of ethanol in 2023-24, and the demand for biofuel is only likely to increase with the Brazilian government amping up incentives to also produce sustainable aviation fuel to curb the country’s CO2 emissions.
“But Brazil will be motivated to lean towards non-sugar alternatives like corn to meet the demands for biofuel as current world market prices make exporting sugar more commercially attractive.”
As Mr Atkinson explained, extra Brazilian sugar on the world market made Australia’s product less valuable as per the mechanisms of supply and demand.
The Cane Tour to Brazil itinerary includes visiting Sao Paulo, where innovation drives sugarcane cultivation and processing. Sao Paulo is home to the headquarters of Brazil’s largest sugarcane improvement company, the Sugarcane Technology Centre (STC).
The STC owns the largest germplasm bank in the world, is aiming to double Brazil’s average annual sugarcane yields from 75MT per hectare to 150MT per hectare by 2040 and is working to create a synthetic seed to scrap needing to use sugarcane cuttings for planting.
Other highlights of the tour, organised and led by Australian ex-pat Sally Thomson in collaboration with Nuffield Brazil Farming Network, include a trip to the world’s largest corn bioenergy plant, hearing from startups working on Brazil’s agribusiness problems, and an unforgettable down-day to relish Bonito’s pristine rivers and natural wonders.
The cost is $3440 per person, based on twin-share, which includes all domestic travel, accommodation, meals, and visits.
The tour, kicking off in late March, is limited to 20 participants to ensure a quality experience for all.
To register your interest, contact Shirley Norris by phoning 0447 608 158 or emailing farmers700plus@gmail.com
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