This year's ANZAC Day saw hundreds turn out to remember the efforts of Australia and New Zealand's great service men and women. Veterans, schools, clubs and businesses poured into the streets to march in grand parades, and packed in close to attend services held across the Hinchinbrook Shire. Beautiful wreaths were lain and the bugles mournful tones echoed across respectful silences as flags were lowered to half mast. A gunfire breakfast, coffee and traditional ANZAC biscuits kept everyone going
Read the full storyAllan Colquhoun grew up in Sydney, but his life has taken him far beyond the city limits. In his youth, he worked with a station owner named Bob, whose property combined dairy and sheep farming with a focus on Jersey bulls and cows. One vivid memory that’s stayed with him is of Bob chasing down a bull meant for butchering on his stock horse —a beast that, to Allan’s amazement, climbed over the holding fence one hoof at a time to escape. Allan spent most of his working life as a coastal travelle
Read the full storyHinchinbrook Chamber of Commerce, Industry & Tourism held their monthly Coffee Connect last week, being hosted by local business Wild Local. There was a very strong attendance at this event, with Federal Member for Kennedy Bob Katter and KAP Senate candidate, Robbie Lyon. Rebecca and Dom Zaghini provided a delicious light snacks and gave the audience an overview of their business journey from inception to their current location, the diverse range of products they provide and some insight into t
Read the full storyOver the weekend, the Ingham Kennel Club hosted six rounds of dog shows, featuring judges from across Australia who rotated to ensure fair and balanced competition. Dogs were entered into one of seven group categories, with the Toy Group attracting the largest number of entries. Sunday's shows saw the Italian Greyhound emerge as a standout, making up 20 of the 170 total entries across the weekend. Unique and rarely seen breeds like the Xoloitzcuintli and Briard added excitement to the event, of
Read the full storyWilmar Sugar and Renewables reopened its two Herbert mills to employees on Monday (10 February) to begin the clean-up and recovery effort.
General Manager Operations Mike McLeod said Victoria and Macknade mills got power back on over the weekend, and electrical crews were doing safety checks before each area was made accessible. He said the focus for the first couple of days would be on cleaning up and assessing damage.
“This was a very significant flood event and we know there’ll be losses and damage to our infrastructure, particularly our cane rail network.
“It’ll take a couple of weeks to get a detailed picture of what we’re dealing with. As we understand the situation, we’ll finalise our work plan to get our factories and rail network back in order.”
Mr McLeod said the flood event would put some pressure on the Herbert maintenance program.
“We’ve lost time like everyone else, and of course many of our people have been directly impacted by the flood. But we’ve managed flood disasters before and we’ll manage this one.
“We’ve got an excellent team up here and good resources. We’ll work through the process and reorganise our work program to get the factories and rail line ready for the 2025 season.”
Mr McLeod said he was proud of the extent to which Wilmar and its employees supported the Herbert community during the disaster.
“Our people were out and about, lending a hand and giving practical support where they could.
“We donated two ute-loads of 15L bottles of water to residents at the Ingham Evacuation Centre, and ran a sausage sizzle for people staying there.
“We also set up a portable crib room at an employee’s front yard at Forrest Beach, and it became a bit of a community hub. It was somewhere locals could charge their phones, have a coffee, enjoy a bit of air-conditioning and have a chat.
“It was really appreciated.”